Ika is as Francophile as they come – having been trained by leading chocolatiers in Paris for the most part of 2009-2010. This month she has agreed to follow another French tradition, by answering the Proust Questionnaire, AKA the Bernard Pivot questions, made very popular also by Actors Guild host James Lipton. Here is
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The “Michelin Stars” of The Chocolate World: Chocolate Appreciation Professionals
How do chocolatiers get their medals & awards? This month, while working towards the 2017 International Chocolate Awards winners ceremony, we share some tips and behind-the-scenes insight, to help you judge the quality of chocolate, just like the jury members of international competitions, and writers of guides like Le Club des Croqueurs de Chocolat. Professional
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